50+ Easy Lent Recipes You'll Love to Make in 2024 (2024)

FAQs

What do you eat during Lent 2024? ›

It is full of Lenten (Nistisima) recipes

During Great Lent, many people abstain from eating dairy, eggs and meat. On certain days even olive oil and wine are avoided. Although fish is generally not permitted, seafood is so eating recipes with calamari, shrimp, mussels and octopus for example are fine.

Meatless Fridays Lent Recipes

They are simple but delicious meatless dinners that include shrimp, fresh salmon, canned tuna and salmon, tofu, eggs, beans, and rice. The recipes will give more options than supporting the local church fish fry or eating tuna noodle casserole every week.

You would abstain from meat and have only one meal. That meal was macaroni pie. Also known as Ash Wednesday pie. When I was young, I would watch my Grandma make the simple dish of spaghetti, eggs, grated cheese, salt, and pepper.

For Catholics, the season of Lent is most known for giving up meat and sticking to fish, eggs, or other forms of protein. 13WMAZ has compiled a list of some of the most popular foods given up and good substitutes and replacements for them.

The norms concerning abstinence from meat are binding upon members of the Latin Catholic Church from age 14 onwards. A summary of current practice: On Ash Wednesday, Good Friday, and all Fridays of Lent: Everyone of age 14 and up must abstain from consuming meat.

Lenten fasting requires strict abstinence from meat. According to the USCCB, you shouldn't eat meat from chickens, cows, sheep, ham, pigs, or birds. It's also common practice to avoid alcohol, sweets and desserts, and fast foods made from chicken and beef.

Food Options

Thus, per Catholic Canon, fish and other cold-blooded “meats” are ok to eat on Ash Wednesday and Lent Fridays. This “other” includes reptiles (yuck), amphibians (double yuck!) and shellfish, such as shrimp, lobster, crab, mussels and oysters (ok, now we're talking!!).

Catholics are not allowed to eat meat on Ash Wednesday. Most adults are expected to fast and eat only one full meal per day (two smaller meals can also count for this requirement). Acceptable foods to eat on Ash Wednesday include milk, eggs, fish, grains, and fruits and vegetables, according to Forklift and Palate.

The term collation refers to one or two light meals allowed on days of fasting, especially in Western Christianity. Its purpose is to allow a believer to perform his/her duties while fasting throughout the day. A collation is a small amount of food taken on fasting days.

Forbidden food

Meat and animal-based products were forbidden. This meant eggs, butter, cream, milk and cheese could not be eaten.

Can I eat cheese on Lent Friday? ›

Catholics can and do drink milk and have cheese and other dairy products on Fridays during Lent. The “no meat” only applies to Ash Wednesday, and Fridays in Lent, including Good Friday.

French Onion Soup during Lent is a family tradition of ours. We don't make it every Friday but we do make it at least once during the season. I was always intimidated by French Onion Soup. I thought it must be complicated to make but it is the easiest soup!

There also are no limits on most beverages you can have on Ash Wednesday, so coffee and tea would be acceptable.

No. Catholics are not supposed to eat meat on Ash Wednesday.

Catholics age 14 and older do not eat meat on Ash Wednesday and all Fridays during Lent, including Good Friday. Instead of meat many Catholics choose to eat fish—which is why many parishes around the country have fish fries on Fridays during Lent.

Yes. Under current law, the only days that Catholics are required to abstain from meat are Ash Wednesday and all the Fridays in Lent (which already includes Good Friday). That leaves 6 out of every 7 days that chicken can be eaten. If you are trying to ask about those Fridays in Lent, then the answer is no.

The Orthodox Church refers to Lent as Great Lent or the Great Fast, and it calls for fasting for the entire duration of the 40-day liturgical season. The faithful not only abstain from meat but from eggs and dairy, too. Moreover, the Orthodox define meat as all animals with a backbone, including fish.